Description
Ingredients: Onion (57%), water, wheat flour, maize flour, dextrose, salt modified starch, rising agent E450, E500, colouring (E100), palm oil, gelling agent (E401), wheat starch, sugar, stabiliser (E339), emulsifier (E464)
Allergens: Gluten, wheat
Preparation:
Fryer: 2-3 min. at 190°C
Oven: 15-20 min. at 220°C
Combi Steamer: 115-20 min. at 220°C (turbo heating/convection)
Shelve life: 24 months at -18°C
Nutritional value per 100 grams
| Energy | 890kj (210kcal) |
| Protein | 4g |
| Carbohydrates | 28g |
| Of which sugar | 0 g |
| Fat | 10g |
| Of which saturated | 0 g |
| Food fibres | 0 g |
| Salt | 0 g |
| Allergens | Gluten, wheat |
